I really like asparagus so when presented with a bag of white asparagus for only 64p I had to try it. Because I was success expressing and because it was such a treat ( even though it was cheap) I wanted to make it the main part of my meal.
Having already used up my syns for that day hollandaise sauce was out of the question so I opted for a poached egg. I simply steamed the asparagus and topped with a dippy egg. The asparagus dipped in the egg yolk was amazing.
I did a search for asparagus recipes but the ones I found were really high in fat and calories (and therefore syns), does any one do anything interesting with asparagus that elevates it from side dish but keeps it low syn?